Latest Articles for Nutrition

High cholesterol and blood pressure significantly impact kidney function and health.

Central obesity poses serious health risks to nearly half of Kenya's adult population.

Discover how gut microbes influence drug effectiveness and safety.

Hot peppers are vital for flavor and nutrition globally.

Exploring the shift to telehealth in Lebanon during the COVID-19 pandemic.

A look into thyroid tumors, their types, diagnosis, and treatment options.

Study finds hypothalamic inflammation may increase heart disease risk factors.

Lettuce is more than a salad staple; it's a fascinating subject of research.

Examining how fat placement in the body affects health risks.

Study shows metabolic problems can affect lean children due to diet.

Understanding calcium's impact on pregnant sheep and goats is crucial for farmers.

Exploring acupuncture as a treatment for gout and its potential benefits.

Exploring dietary impacts on abdominal pain in children with gut-brain interactions.

Learn how tiny worms thrive through fatty acids and genetic changes.

Researchers link genetic variations to polar lipid concentrations in milk.

A look at self-management strategies for chronic conditions in Sub-Saharan Africa.

A study reveals Buoy drops may improve hydration better than water.

Exploring the link between diabetes and cardiovascular health risks.

Study shows differences in gut microbiomes between COVID-19 patients and healthy individuals.

A study reveals factors affecting compliance with essential supplements in pregnancy.

How exercise affects gut bacteria and overall health.

Study reveals dangers of physical inactivity on health in mice.

A study reveals genetic links between fasting and sugar management.

A review of predictive equations for estimating metabolic rates in diverse populations.

Focusing on underutilized species can improve diets and local economies.

Examining proteins and genetics in liver fat metabolism and disease.

Discover the surprising roles of tryptophan and NFK in the body.

Explore the ANTUR diet's impact on weight loss and health.

Ethiopia shifts to multiple-micronutrient supplements for better birth outcomes.

Study reveals links between insulin resistance and obesity in teens.

Research shows gut microbes influence brain activity in early development.

Explore the effects of Ramadan fasting on individuals with type 2 diabetes.

Researching how our food choices impact health outcomes.

Research reveals how minerals impact type 2 diabetes management and health.

Exploring curcumin as a potential aid for diabetes and weight management.

New insights into MRAP2's impact on food intake and obesity.

Caffeine impacts cell cycle, stress response, and longevity.

This study explores the role of ADGRA3 in fat metabolism and obesity treatment.

NutriVision helps users manage diets through technology and personalized recommendations.

Evaluating FOPL's potential to improve dietary health in the U.S.