Latest Articles for Nutrition

A dataset helps language models estimate carbohydrates in meals from everyday descriptions.

This study highlights the link between low birth weight and stunting in Indonesian children.

Research highlights the genetic factors influencing kidney stone formation and potential treatments.

Study reveals benefits of takeaway management zones on public health.

Revising how we assess children's growth with a more accurate method.

Study finds important genes linked to obesity and BMI.

Examining how gut bacteria affect individual health and responses to probiotics.

Explore the link between interoception, eating behavior, and mental health.

Diet plays a key role in colorectal cancer risk.

Research reveals how sleep and hunger influence each other through genes.

Study shows portal vein insulin improves liver glucose handling in dogs.

Exercise significantly influences protein levels, improving blood sugar management and overall health.

Megalins impact kidney function and may play a role in heart disease.

Exploring the high intake of salt and sugar in Fiji and its health implications.

A study examines how protein intake affects cellular processes related to aging.

Gynandropsis gynandra offers nutrition and adaptability, promoting food security in vulnerable areas.

Examining caffeine's effects on pregnancy outcomes and child development.

Study identifies effective methods for estimating patient weight in resource-limited settings.

Research reveals how cholesterol metabolism affects osteoporosis and bone formation.

Research shows promise in combining treatments for better weight management.

FLAIR helps individuals with mobility issues eat more independently and enjoyably.

Study examines how our brains respond to high-sugar, high-fat milkshakes.

Study reveals effects of sleeve gastrectomy on bone density in obese individuals.

Fat distribution in the body plays a vital role in heart aging.

Tef, a resilient crop, gains global attention for its nutritional benefits and economic potential.

Research reveals C3aR1's limited role in obesity-related liver disease.

How categorizing foods changes our perspective on health outcomes.

Examining how outdoor ads influence diets and health in Xela.

Quality antenatal care is essential to reduce maternal mortality rates worldwide.

A study reveals local growth charts fit Zurich children better than WHO standards.

Research examines how kombucha affects gut microbiome and health markers.

Understanding how parents view their children's weight is crucial for tackling obesity.

Uni-Food offers a comprehensive resource for food-related research with images and nutritional data.

Learn about sarcopenia, its causes, effects, and research breakthroughs.

Examining how fasting affects liver health and the role of RIPK1 protein.

Combining language models and knowledge graphs for accurate health information.

Examining how sleep and diet impact health, mood, and cognition.

A new method for measuring starch granule sizes in various wheat types.

Hypertension awareness and management is crucial as cases increase in Bangladesh.

This study investigates how white tea may help manage obesity.