Latest Articles for Nutrition

A new model improves understanding of probiotics and individual responses.

FSH influences body fat and muscle mass in prostate cancer patients receiving therapy.

Researchers are modifying gut bacteria using engineered lysins for improved health.

Study assesses the role of Apo B and other markers in CVD risk evaluation.

Research shows vitamin intake influences tumor and immune cell interactions.

Exploring the dual roles of vitamin C in cancer therapies.

High cholesterol affects sleep quality and physical activity's role in managing it.

Study explores chemical impacts on infant health through breast milk and diet.

EPA may reduce polyp risk, influenced by specific genetic factors.

Research sheds light on BMI's complex relationship with mortality risk.

Study examines how fiber intake affects inflammation and brain structure in overweight adults.

A study compares two methods for measuring body fat and lean mass.

Study shows dietary antioxidants enhance health for liver and kidneys.

This study examines how gut microbiome affects nutrition and outcomes for pregnant women.

Study reveals varied impacts of ketogenic diets on ketone body disposal in mice.

Ethanolamine influences harmful bacteria, impacting gut health and metabolism.

Study reveals social factors affect food purchasing behaviors among university students.

Early life famine exposure may impact health and aging later in life.

A study shows a drop in asthma cases linked to the UK sugar tax.

Examining how gut bacteria affect the metabolism of organic mutagens and cancer risk.

Study reveals how reproduction and diet influence mitochondrial responses.

This article examines the connection between diet and liver disease progression.

A simpler way to assess diet using just one image for energy estimation.

Study reveals genetic factors affecting HbA1c levels in those without diabetes.

A new method enhances food classification accuracy and nutritional detail.

Childhood obesity rates in Germany highlight urgent need for protective measures.

Study reveals how diet and activity impact cardiovascular disease risks.

Study examines how early life metabolites influence colorectal cancer risk.

New study explores the link between bone density and brain health.

Study shows cultural dietary tools aid hypertension management in Nigeria.

A new label helps online shoppers consider nutrition and environmental impact.

Malnutrition affects many adolescent girls globally, impacting their health and development.

About 40.6% of pregnant women in Georgia experience anemia, revealing regional health disparities.

The way babies are born influences their gut viruses in early life.

Tailored dietary recommendations can improve health for dialysis patients with unique needs.

Betel quid chewing may lead to serious health issues, especially cardiovascular problems.

A study reveals how genetics play a role in obesity rates among Bangladeshi adults.

This study investigates how fiber affects insulin through gut bacteria.

Undernutrition weakens immune responses by affecting T cells and their activity.

Examining the effects of prenatal supplements on newborns' health indicators.