Latest Articles for Agriculture

A new gripper uses suction and fingers to improve fruit picking.

Study reveals how bacteria adhere differently to surfaces based on stiffness.

New framework improves irrigation efficiency and conserves water in agriculture.

This study examines how bacteria affect the safety of leafy vegetables.

Research reveals the complex genetic landscape of Cannabis across different regions.

This article examines YOLOv8's effectiveness in identifying strawberry ripeness.

Microbes interact with plants to enhance growth and protect against diseases.

New model improves hyperspectral imaging data handling and quality.

Exploring the benefits of hybrid scheduling methods in production environments.

ProtNote enhances predictions by combining protein sequences and text descriptions.

Learn how plants protect themselves from excess light during photosynthesis.

FruitNeRF uses 3D imaging technology for accurate fruit counting in agriculture.

U-KAN improves crop field segmentation using advanced deep learning techniques.

Study reveals phages' roles in plant microbiomes and disease management.

New methods improve scene representation using multi-spectral data.

Examining the trends and impacts of market concentration in Europe's agricultural sector.

A new outbreak of H5N1 in dairy cows raises public health concerns.

A detailed look into the science behind liquid absorption in porous materials.

Study highlights rising health risks from antibiotic-resistant bacteria in poultry.

Study reveals how soil conditions influence microbial traits and community structure.

Innovative technology reduces water waste in farming and gardening.

Examining how climate change affects crude oil, carbon emissions, and agricultural markets.

A method for optimizing drone routes in fields to manage weeds effectively.

Examining how plants adjust to their environments through genetic and phenotypic changes.

Research reveals how bacteria colonize plant leaves and impact growth.

New techniques improve imaging for better analysis in various fields.

Examining knowledge and practices related to parasitic infections in pork consumers.

Introducing a method for efficient multi-pollutant permit auctions.

Research reveals complex dynamics of wheat powdery mildew populations in Europe.

This study examines how miRNAs help barley cope with heat stress.

This study examines how heavy metals affect antibiotic resistance in poultry farm bacteria.

Research reveals promising uses of yeast cell wall in fighting cancer.

Researchers seek new antifungal treatments to tackle rising health and agricultural challenges.

Research shows wild Brassica populations may improve resilience to climate change.

This article looks at how plants manage salt stress, focusing on their root responses.

Ralstonia bacteria threaten plants worldwide, affecting agriculture and ecosystems.

Critical insights into winter wheat research for sustainable food production.

Research highlights the importance of data features in model accuracy.

Research reveals insights into oat genetics and breeding potential.

Examining the risks and spread of antimicrobial resistance in Salmonella enterica serovar Gallinarum.