Latest Articles for Food Security

Research examines the complex interactions between aphids and plants.

New methods help farmers identify potato diseases to improve crop yields.

Discover innovative approaches to improve crop yield and energy efficiency in farming.

Research on field pennycress highlights genetic factors in pest resistance.

Research into phage therapy could offer solutions for honey bees facing American Foulbrood.

Using innovative methods to track and support bee populations.

New techniques improve plant breeding efficiency and crop quality.

Research highlights key genes in lupin seeds crucial for nutrition.

Exploring how food-related activities impact diet quality and food security.

Research highlights the role of NlCA in rice plant defense against BPH.

This study examines the role of effector proteins in wheat disease and resistance.

Exploring root traits that enhance crop resilience in challenging environments.

A new dataset to improve crop yield predictions while considering climate change.

Research on stigma development boosts hybrid wheat seed production potential.

Research explores ways to protect crops from damaging fungal pathogens.

Scientists are enhancing Rubisco efficiency to improve crop growth and food security.

Discover how mixing crops can improve farming sustainability and productivity.

Research reveals how oats respond to drought stress at the protein level.

Researchers seek genetic solutions to help crops survive climate change effects.

This study explores deep learning models for accurate rice mapping in Bhutan.

Robots are transforming selective harvesting to address labor shortages in farming.

Gynandropsis gynandra offers nutrition and adaptability, promoting food security in vulnerable areas.

Examining food challenges faced by vulnerable mothers in Kenya, Nigeria, and DRC.

Research on cassava genetics boosts disease resistance and food security.

A study on enhancing crop mapping using advanced satellite imagery and machine learning.

Using data and technology to forecast crop yields effectively.

Research reveals genetic diversity in soybeans for better farming outcomes.

Drought harms soil and microbial life, threatening crop growth and food supply.

Examining how domain shift affects deep learning in identifying plant diseases.

Research identifies genetic resistance in hard winter wheat to combat leaf rust.

Research focuses on adapting crops to cope with climate change effects.

Examining the interaction of wheat crops with the pathogen Zymoseptoria tritici.

This article examines how climate change affects maize farming and insurance risks.

Addressing malnutrition challenges through nutrition improvement initiatives in Pakistan.

Research aims to improve plant carbon capture and reduce waste.

Examining how warmer nights impact rice grain quality and production.

Moringa seeds offer a nutrient-dense solution to protein-energy malnutrition.

This study investigates how rice adapts to drought and salt stress.

A look at how temperature and viruses affect melon and zucchini plants.

Critical insights into winter wheat research for sustainable food production.