What does "Glycolysis" mean?

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Glycolysis is a process that helps our bodies break down glucose, a type of sugar. This happens mainly in the liver and is important for managing blood sugar levels. When we eat food, our body uses insulin to start glycolysis, turning glucose into energy.

During glycolysis, glucose is split into smaller parts. This process not only helps provide energy but also supports the body’s functions. If you do not eat for a while, your body needs to create glucose, which is a different process called glucose synthesis.

Understanding glycolysis is important, especially for people with diabetes, a condition where blood sugar levels stay too high. By studying how glycolysis works, scientists hope to better manage blood sugar and improve health outcomes for those affected by diabetes.