What does "Sensory Analysis" mean?

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Sensory analysis is a way to study how people feel about food and drinks by using their senses, like taste, smell, and sight. It helps food companies improve their products based on what people like.

In sensory analysis, trained or untrained people taste a product and give scores or feedback. This information helps to understand what people enjoy and what they don’t.

To get good results, it’s important to use the right methods for analyzing the data. Some common techniques include looking at how different factors influence people’s opinions or using specific models that work well for the type of data collected.

Overall, sensory analysis is key for companies wanting to create better food and drink products that please customers.